quality!

when we say, the high quality of our goods obtains first priority, we do mean it. 
you can count on that. 

trust is good ...

much as we trust our suppliers -  control ist better. 
of course, this also applies for all production steps that are carried out in-house.  

the quality of our goods is scanned by means of the following measures: 

• selected suppliers and commodities
• inspection of incoming and outgoing goods
• qualified personell and periodical trainings
• performance of the entire production process according to carefully worded hygiene guidelines formulierten as part of our HACCP-concept
• sensoric, chemical and microbiological inspection of incredients and end-products 
  according to a sample-schedule in our in-house laboratory or by accredited external laboratories
• daily inspection by a governmental veterinary 
• duly performance, control and documentation of production steps  
  assisted by the latest IT-technologies 
• control and recording of storage and transport temperatures  

testimonials:

satisfied customers, certificates, and concessions prove that we keep what we promise:  

• excellent results in customer surveys
• international food standard: ifs-certificate issued by german "institut fresenius" 
• tested and certified supplier of organic meat products and organic vegetables 
• eu-concession
  ... for the segmentation and processing of all types of meat
  ... for the production of minced meat
  ... for the storage of fresh and frozen goods